Crunch top casserole recipe
Recipes abound...reviews do not. I am a home cook, not a chef. I love cooking, especially sweets, but often am put off by new recipes because they lack a review. And here we are: each time I try a new (or used) recipe, I will try to give a concise run down of the good, the bad, and the ugly. I hope you will join me and make suggestions along the way!
Tuesday, August 19, 2014
Crunch Top Ham and Potato Casserole
Oh, the deliciousness! This is one of Nate's favorites, and it is not hard to see why: ham, cheese, potatoes, butter! It comes together in about 5 minutes, so it is great for busy days.
Crunch top casserole recipe
Bottom line: This is seriously delicious. No, it is definitely not healthy, but it is wonderful! I have used different cream soups before, and it always turns out fine. You could get away with using about half the butter called for in the actual casserole (not the topping), but why on earth would you want to do that?! I think mozzarella or Swiss cheese would be great, but I have yet to try that out. It usually takes a few days for us to finish the leftovers, and they taste even better after sitting up in the fridge!
Crunch top casserole recipe
Labels:
Main Dishes
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